Our Parisrestaurant opens its doors on Sunday March 29 to celebrate daylight saving time.
Don't be late to celebrate daylight saving time with us and start the next few days in high spirits.
Come and discover our surprise menus concocted by our Chef Antoine, and our cocktails prepared by our teams, to quench your thirst for the next few hours, which are expected to be hotter than hot...
Summer or winter? Time stands still in our restaurant Dans le Noir ? Paris
We are committed to providing you with a human, social and, above all, unique experience in complete darkness. You'll discover tastes, flavors and drinks that will surprise you.
Our dishes are exclusively homemade and vary according to the season... perhaps a future clue to what you're about to eat... who knows?
We also offer a beautiful terrace with a capacity of 20 people, where you can sip our surprise cocktails; as well as our Tapas-style boards, to share with friends in the sunshine.
Our sensory center in Paris is also ready for summer.
Come and discover our different workshops with our sensory expert Tiffany, who will be delighted to take you on a journey.
Don't worry, we won't leave you in the lurch: you'll be able to choose between perfume workshops, wine-tasting workshops and aperitif lunches and dinners.
Our watchword: Be on time!
Practical information
Please reserve 3 weeks in advance for the restaurant on 01.42.77.98.04 or by .
For our Espace Sensoriel: we strongly advise you to book 2 weeks in advance by calling
09.83.49.87.97.